 From Audrey - Lime Chiffon Pie |  | A cool dessert can really hit the spot in the summer time. For the calorie conscious, you might want to try this refreshing option. Here's the difference your choices can make.
Love the flavor of Key-Lime pie? (YES!!!!!)
This alternative gives you all of the lime flavor without the calories. It's made with Cool Whip Free cool whip topping, Jell-o-Lime flavor sugar free low calorie gelatine, and a reduced fat ready to use graham cracker crust. At a cool 130 calories per slice you can afford to indulge!
From Calorie Challenge |
| Method | Stir boiling water into dry gelatin mix in a large bowl, at least 2 minutes until completely dissolved. Add enough ice to cold water to measure 1 cup. Add to gelatin; stir until ice is completely melted. Stir in lime peel and lime juice.
Add whipped topping; stir with wire whisk until well blended. Refrigerate 15 to 20 minutes or until mixture is very thick and will mound. Spoon into crust.
Refrigerate at least 4 hours or overnight. Store leftover pie in refrigerator.
Makes 8 servings |
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|  | |  | | Ingredients | 2/3 cup boiling water
1 pkg (4 serving size) Jell-o rand Lime flavor sugar free low calorie gelatine
Ice cubes
1/2 cup cold water
1 1/2 tsp grated lime peel
2 Tbsp lime juice
2 cups thawed Cool Whip Free whipped topping.
1 ready to use reduced fat graham cracker crust (6 oz) |
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