Dinner Buffet

Choice of 5 Entrees

for Groups of 30 or more $17.95 per person including

Seasonal Green Salad and house vinagrette dressing

Basket of Warm Bread

Pasta

- Pasta Primavera

-Penne ala Vodka

- Baked Ziti with ricotta and mozzarella cheese

- Eggplant Parmigiana

- Penne Bolognese -An Italian Meat Sauce

- Penne with Sausage, Mushrooms, Tomatoes basil sauce

- Rigatoni with Sun Dried Tomatoes, Mushrooms, Basil & Cream

Chicken

we use only boneless chicken breast cutlets

- Chicken with mushrooms, garlic, sun dried tomatoes and wine

- Chicken Francaise with spinach and lemon butter sauce

-Chicken Parmigiana with marinara sauce and mozzarella cheese

- Chicken Marsala with Mushrooms & vintage Wine

Seafood

- Seafood Pasta Primavera

- Shrimp and Calamari Creole in a zesty tomato sauce over rice

- Shrimp scampi with roasted garlic butter sauce and rice

Beef

 - Beef and Broccoli with Ginger Sesame Sauce

- Meatballs Italiano with Marinara Sauce

-Sausage, Peppers and Onions

-Pepper Steak pan seared with onions and peppers

A Meat Carving Station or fresh pasta station can be added to your buffet --- ask our manager for details


Butler Service Hors D'oeuvers

A large assortment of fine Hors D' oeuvers offered to your guests from silver trays by our staff

$8.00 per person for 1 hour

Double size trays of our Menue Combo Platter

placed on your tables

Each tray will serve 5 - 6 people

$18.95 per tray


an 18% gratutity and current sales tax will be added to your final bill

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