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CHERRY VANILLA SMOOTHIE
1 cup apple juice or cider 1/2 cup low-fat vanilla yogurt 1 tsp vanilla
extract 1 1/2 cups frozen pitted cherries Blend and drink! Serves 2
BERRY BONANZA SMOOTHIE
1/2 cup EACH frozen blackberries, blueberries, raspberries, and strawberries 1
cup vanilla yogurt 1 cup cherry juice
Blend and drink! Serves 2
HEIDI'S DAIRY-FREE MORNING SMOOTHIE
1/2 cup frozen strawberries 1/2 cup frozen peach slices 1/4
cup frozen blueberries 1 ripe banana 2/3 cup orange juice
Blend and drink! Makes 1 large or 2 smaller smoothies.
***Variations:
can add 1/2 cup regular or soy yogurt, and/or 2 Tbsp wheat germ or Flax Seed
FRUIT SHAKE
5 strawberries 1/2 pint of blueberries 1 banana 1 cup of milk or juice 4-5 icecubes 1 scoop of whey
protein
Blend in a blender...drink...enjoy all the benefits.
Variation:
**add 1 1/2 cups of cantalope for a new flavor
**use mint leaves instead of blueberries
BERRY BANANA SMOOTHIE
1 cup reduced-fat vanilla yogurt 1 medium-ripe banana, peeled, cut into chunks and frozen 1/4 cup each frozen, unsweetened
strawberries, blueberries, raspberries and blackberries 1 cup fat-free milk
Combine all ingredients in a blender or food processor. Cover and process until smooth. Pour into chilled glasses; serve
immediately.
Yield: 3 servings
CANTALOUPE CRUSH
1 cup cantaloupe cubes 1/3 cup pineapple chunks 1/4
cup orange juice 1/2 cup frozen or canned peaches 1 teaspoon sugar 3 ice cubes
Whirl all ingredients in
a blender until smooth. Enjoy. Serves 2
MANGO BLUEBERRY "FOOL"
1 (1-lb) ripe mango, pitted, peeled, and cut into chunks 1/4 cup sugar,
or to taste 2 Tbsp fresh lime juice, or to taste 1 cup chilled heavy cream 1 1/2 cups blueberries (1/2 lb) Grated
lime zest to taste
Purée mango, sugar, lime juice, and a pinch of salt in a blender until very smooth. Add cream and
blend until very thick. Blend in additional lime juice and sugar to taste.
Transfer to a bowl and fold in most of blueberries,
then divide among 6 glasses. Top with remaining blueberries and zest. If desired, chill, loosely covered, 30 minutes.
**could substitute peaches for mangos if desired
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