Recipe - Peanut Butter Balls

RECIPE
Peanut Butter Balls
This is a slight variation of a recipe I learned from my friends at Shanti Yoga in Bethesda, Maryland. It's a great substitute for cookies when it's just too hot to bake. Kids and grown-ups alike will love them.
1 cup of peanut butter ½ cup vanilla flavored powdered soy milk or non-fat dried milk. ¼ cup honey ¼ cup toasted sesame seeds 1/3 cup raisins or chopped dates	Mix all ingredients. Roll into bite-sized balls. Place on dish in a single layer and refrigerate until hardened. Can also be made with almond or cashew butter.
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