SIDES

FRIED ONION TANGLE $3.75/$2.75

HAND CUT FRENCH FRIES $2.95

HOMEMADE CHIPS $2.00

COLESLAW $1.75

ROADHPOUSE TOAST .95/.50¢

GARLIC MASHED POTATOES $1.75

CHEF'S VEGETABLE $2.50

DINNER

STARTERS

HOT LEGS^® $3.50
Four spiced and grilled chicken legs with
tomato ranch dressing for dipping.

FAMOUS FRIED ONION TANGLE $3.75
Half order $2.75

SOUP of the Day $3.95
Cup 2.95

HAND CUT FRENCH FRIES $2.95
Just like at the BEACH!
With spicy melted beer cheese. $3.95

AMERICAN NACHOS $5.50
Our homemeade potato chips topped with
shredded pork BBQ, spicy melted beer
cheese, chopped tomatoes, red onion,
sour cream, and scallions.

FRESH SALADS

BEST SMALL SALAD in TOWN $2.75
With your choice of tomato ranch, vinaigrette
low cal Italian, or non-fat creamy dill.

BLACKED PEA SALAD $6.50
A vegetarian mixture of blackeyed peas,
chopped fresh vegetables, and low-calorie
vinaigrette dressing served over greens,
shredded white cheddar and scallions.

CHICKEN, TASSO HAM and,
VEGETABLE SALAD $7.95
Grilled chicken breast strips and tasso
ham sautéed with fresh seasonal vegetables
over chilled greens.

SOUTHERN COB SALAD $7.95
Smoked turkey breast, tasso ham, white
cheddar cheese, chopped fresh vegetables,
tomatoes, and bacon crumbles served with
tomato ranch dressing on the side.

GARDEN PASTA SALAD $6.75
Nearly every vegetable we've got
tossed with pasta ruffles and our
non-fat creamy dill dressing served
over chilled greens.

TOMMY THAI CHICKEN & NOODLES $7.50
Grilled then chilled chicken breast strips,
egg noodles, and scallions tossed with
spicy peanut dressing served over chilled
greens and chopped fresh vegetables.

SOUTHERN TRADITIONALS

GREAT RIBS	House-smoked big loin back ribs mopped and grilled with our Mahogany BBQ Sauce, served with coleslaw and roadhouse toast.
Don't Pass Up the Best Ribs in Virginia!
Half Rack $9.75		Full Rack $16.50

REAL GOOD BAKED MEATLOAF $7.95
Served with garlic mashed potatoes and warm
onion relish.

SIX WAY BBQ NOODLES $6.95
Egg noodles topped with house smoked
shredded pork BBQ, chopped tomato, red
onion, shredded white cheddar, sour cream,
and scallions with roadhouse toast on the side.

BASKET of SOUTHERN FRIED SHRIMP $8.95
Lightly breaded large shrimp with homemade
potato chips, coleslaw, and a side of remoulade
sauce.

BLACKENED PRIME RIB SANDWICH $8.95
Coated with Cajun spices, served open-face on
garlc toast with grilled onions, homemade
potato chips, and coleslaw.

CHICKEN FAVORITES

GRILLED HONEY PEPPER
CHICKEN BREAST $9.75
Served with black rice & Chef's fresh vegetable.

SMOKED BBQ HALF CHICKEN $8.95
Grilled with our Mahogany BBQ Sauce, served
with hand cut french fries and coleslaw.

COUNTRY FRIED CHICKEN FILET $9.50
Boneless double chicken breast served up
country style with garlic mashed potatoes,
southern cream gravy, and Chef's fresh
vegetable.

GRILLED CHICKEN & PASTA $9.95
Grilled sliced chicken breast served
over spaghetti and homemade tomato sauce
with roadhouse toast.

BIG DINNER PLATTERS

LOW COUNTRY SAUTÉ $11.75
Sliced chicken breast, large shrimp,
tasso ham, and scallions sautéed in a
garlicky butter sauce served over black
rice with Chef's fresh vegetable.

COUNTRY FRIED STEAK $9.95
With garlic mashed potatoes, southern
cream gravy and Chef's fresh vegetable.

GRILLED FRESH CATCH $11.50
Topped with creamed spinach, mushrooms,
and chopped bacon, served with black rice
and Chef's fresh vegetable.

GARLIC SHRIMP PASTA $12.50
Shrimp sautéed in garlic butter over
spaghetti and homemade tomato sauce
served with roadhouse toast and Chef's
fresh vegetable.

VEGGIE PASTA
Grilled marinated vegetables over
spaghetti tossed with garlic and extra virgin
olive oil served with roadhouse toast.

BAKED PECAN CRUSTED CATFISH FILETS $10.50
Tender and spicy! Served with black
rice, Chef's fresh vegetable and a side of
horseradish mayonnaise.

GRILLED MAHOGANY GLAZED CENTER CUT
PORK CHOPS $8.95
Served with garlic mashed potatoes & chef's fresh vegetables.

GOOD AND GOOD FOR YA! Low fat, low cholesterol, low calorie, & low doctor bills

MONDAY	Grilled honey pepper chicken breast served with black rice and Chef's fresh vegetables. 5G Fat 31MG Chol. 307 Cal.		$6.95
TUESDAY	Eggplant parmesan served with spaghetti and tomato sauce with baked sourdough bread. 6G Fat 10MG Chol. 315 Cal.		$6.75
WEDNESDAY	Grilled chicken and vegetable kabobs served over black rice with cucumber yogurt sauce on the side. 11G Fat 70MG Chol. 494 Cal.		$6.95
THURSDAY	East west pasta primavera. 10G Fat 152MG Chol. 579 Cal.		$6.75
FRIDAY	Grilled fresh catch topped with citrus glazed vegetables served with black rice. 7G Fat 152MG Chol. 475 Cal.		$7.75
SATURDAY	Spaghetti and meatballs with homemade tomato sauce and baked sourdough bread. 12G Fat 206MG Chol. 462 Cal.		$6.25
SUNDAY	INDULGE! HAVE SOME RIBS!

PO BOYS and PO GIRLS SERVED in a BASKET on a FRESHBAKED SOURDOUGH LOAF with HOMEMADE POTATO CHIPS & COLESLAW

HEY! RALPHIE BOY! $6.95
House smoked sliced pork and melted
white cheddar with onion relish.

MY BOY MICHAEL $6.95
Grilled slices chicken breast, tasso
ham and smothered vegetables with
a side of spicy peanut sauce.

MEATLOAF TORPEDO $6.75
A slice of our famous meatloaf with
melted white cheddar & warm onion relish.

BIG BAD BOY $7.50
House-smoked sliced turkey breast,
tasso ham, and melted white cheddar with
a side of horseradish mayonnaise.

YO! SHRIMP BOAT $7.95
Lightly breaded fried shrimp (BIG ONES!),
chopped lettuce, and a side of remoulade sauce.

WET WILLY $5.95
A griddled foot-long frankfurter
topped with house-smoked shredded pork BBQ, white cheddar, chopped
tomatoes, and red onion.

WHAT a HEALTHY BOY $6.75
Grilled marinated vegetables with
creamy dill dressing on the side.

ROADHOUSE SAMMICHES SERVED in a BASKET on a TOASTED SOFT ROLL with HOMEMADE POTATO CHIPS & COLESLAW

JAKE $5.75
House smoked pork BBQ

CHICKEN JUMBO 6.25
Marinated and grilled double
chicken breast with lettuce, tomato
and cucumber yogurt sauce on the side.

WET WIMPY^® $6.50
Our steakburger topped with
shredded pork BBQ, white
cheddar, and fried onion tangle.

SESAME TUNA CAKE $6.25
White meat tuna, red onion
scallions, and oriental seasonings
coated with sesame seeds and
fried, with horseradish mayo on the side.

ELWOOD $5.75
House shredded pork BBQ.

BBQ CHICKEN JUMBO $6.95
Marinated double chicken breast
grilled with Mahogany BBQ Sauce
topped with melted white cheddar,
fried onion tangle, lettuce,and
tomato.

TURKEY BLT $6.25
House smoked sliced turkey
breast with bacon, lettuce, and
tomato with a side of tomato
ranch dressing.

SISTER MARY $5.75
Honey mustard flavored pulled
turkey BBQ.

SOUTHERN FRIED CATFISH $6.50
With lettuce, tomato, and remoulade

STEAKBURGER $4.75
100% Ground Sirloin
Add white cheddar, tasso
ham, or grilled onions. .50¢ Each.

$4.95 BLUE PLATE SPECIALS

MONDAY	Our world famous meatloaf and garlic mashed potatoes.	WEDNESDAY	Virginia native beef stew served in a big bowl over garlic mashed potatoes with a side of roadhouse toast.
TUESDAY	Shepherd's pie with a side of roadhouse toast.	THURSDAY	Country fried chicken with southern cream gravy and garlic mashed potatoes.

No coupons
Take-out .50¢ Extra