Scalloped Cauliflower and Green Beans

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Scalloped Cauliflower and Green Beans

1		fresh head cauliflower
40		fresh green beans
6		green onions- finely chopped
12 oz		shredded cheddar cheese + or - to taste
1 1/4 cup		whipping cream
		pepper
		salt
4 Tbs		butter
5		slices of cooked bacon (chopped)

1	Preheat oven to 350°F.
2	Cut up cauliflower and grean beans and microwave in a tablespoon of water for 8 min to partially cook then season with salt and pepper.
3	In a greased large casserole dish combine cauliflower, green beans, green onions, butter, bacon and cheddar cheese.
4	Pour cream over top and place dish in oven. If dish is very full, put a cookie sheet under it to prevent bubble-over in oven.
5	Bake 40 to 50 minutes till bubbly hot.

Servings: 8

Nutrition Facts

Serving size: 1 serving

Percent daily values based on a 2000 calorie diet.

Nutrition information provided by the recipe author.


Amount Per Serving
Calories		328.49
Calories From Fat (77%)		251.91
Calories From Protein (16%)		53.90
Calories From Carbs (7%)		22.67
Calories From Alcohol (0%)		0.00
		% Daily Value
Total Fat 28.54g		44%
Saturated Fat 17.39g		87%
Monounsaturated Fat 7.49g
Polyunsaturated Fat 0.93g
Trans Fatty Acids 0.00g
Cholesterol 93.28mg		31%
Sodium 459.99mg		19%
Potassium 264.64mg		8%
Carbohydrates 5.78g		2%
Dietary Fiber 2.06g		8%
Sugar 1.69g
Sugar Alcohols 0.00g
Net Carbohydrates 3.72g
Protein 13.74g		27%