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(approx 60 carb for entire batch)
1 1/2 lb stew meat
5 cups beef broth
2 cups water
1 can 14.5 oz diced
tomatoes
2 cups delicata squash cubed
1 small red onion chopped
1 cup celery chopped
2 cups fresh green beans
3
small zucchini quartered and cubed
5 sprigs fresh thyme
5 sprigs fresh oregano
5 sprigs fresh rosemary
In
a heavy skillet sauté beef and onions until beef is browned.
Transfer to crockpot and add broth, water, tomatoes,squash,
celery, green beans, and herb bundle.
Cook on low for 8 hours stirring every couple hours until veggies and beef are tender.
At
4 hours cube and add zucchini.
Enjoy! Yum!
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