Wydnor Hall Inn Bed & Breakfast

Dillon Dining Room
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Wydnor Hall Dillon Dining Room

Full Breakfast is Included.
Enjoy a leisurely Sunday breakfast at the Inn in our Dillon Dining Room and order from a choice of our delicious hand-prepared items.
 
Breakfast is served from:  Sun 8:30-10am

Charles hand-baked scones
home-made scones and biscuits with fresh-squeezed orange juice.

Tea Room Guide

Olive Bread with Goat Cheese

Quiche with Tomatoes

Freshly Cut Fruit

Coffee, Cappuccino, Espresso, or Tea

Our menu selections vary, here is a recent example:
 
Beverages:
  • Fresh-squeezed orange juice, tomato juice, or sparkling cider..
  • Coffee, Capuccino, Espresso, selection of Teas, Herbal Teas, decaf.

    Pastries:
  • Warm apricot scones with butter & jam.
  • Almond biscotti, fudge brownies, and assorted home-made pastries such-as walnut twists, and sugar-glazed pastry curls.

    Entrees:
  • All entrees include fresh fruit.
  • Toasted olive bread with virgin olive oil, goat's milk cheese with fresh herbs, and fresh tomato slices.
  • Toasted bagel with cream cheese and herbs, and smoked northern salmon.
  • Quiche Lorraine ( ham & four cheeses )..
  • Quiche Florentine ( asparagus & cheese ).
  • Granola with yogurt and fresh-cut fruit.

    • Wydnor Special Events